Soup of the day - ask us what it is today!
Fresh greens topped with red onion, calamata olives, fresh tomatoes and Gorgonzola cheese.
Fresh greens topped with sun-dried tomatoes, roasted almonds, Feta cheese, and calamata olives.
Fresh greens topped with tomato, artichoke hearts, prosciutto, salami, capicolla, fresh mozzarella, pepperocini, and calamata olives,
Pizza with mozzarella and pizza sauce.
Pizza made with your choice of Alfredo or pesto sauce in place of regular pizza sauce.
Regular pizza items include: banana peppers, pineapple, jalapeno, black olives, tomatoes, mushrooms, green olives, ground beef, onion, green pepper, ham, pepperoni or Italian sausage.
Specialty pizza items include: artichoke hearts, fresh spinach, grilled chicken, fresh mushrooms, sun-dried tomatoes, fresh sausage, roasted red pepper, anchovies, braised onion, eggplant, calamata olives, broccoli, Fontina cheese, roasted garlic, smoked bacon, Provolone cheese, double mozzarella, Gorgonzola cheese, feta cheese, capicolla, imitation crab, prosciutto, shrimp, and ricotta cheese (calzone only).
Pepperoni, ham, mushrooms, onions, green peppers, and green olives. Black olives may be substituted for green olives.
It's the cheesiest! Our famous pizza topped with a delectable blend of fontina, Gorgonzola, provolone and mozzarella cheeses.
Fresh green peppers, black olives, tomatoes, and artichoke hearts. Topped with house spices and Romano cheese. Contains no mozzarella.
A rustic pizza brushed with olive oil, topped with fresh tomatoes, garlic, herbs, and Romano cheese.
A traditional thin crust pizza topped with olive oil, stewed tomatoes, fontina cheese and herbs.
Generous portions of pepperoni, capicolla, fresh sausage and smoked bacon.
Fresh spinach, calamata olives, roasted red peppers, Feta and mozzarella cheeses.
Pizza sauce, mozzarella cheese, and your favorite items (extra) sandwiched between our famous crusts.
Ham, hickory smoked bacon, pineapple and onion.
Homemade barbecue sauce, mozzarella cheese, grilled chicken, mushrooms, green peppers and onions.
Pesto Alfredo sauce, mozzarella cheese, chicken, red onion, roasted red peppers, and black olives.
Pizza sauce and mozzarella cheese.
Calzone with either pesto or Alfredo sauce and mozzarella cheese.
Regular calzone items include: banana peppers, pineapple, jalapeno, black olives, tomatoes, mushrooms, green olives, ground beef, onion, green pepper, ham, pepperoni or Italian sausage.
Specialty calzone items include: artichoke hearts, fresh spinach, grilled chicken, fresh mushrooms, sun-dried tomatoes, fresh sausage, roasted red pepper, anchovies, braised onion, eggplant, calamata olives, broccoli, Fontina cheese, roasted garlic, smoked bacon, Provolone cheese, double mozzarella, Gorgonzola cheese, feta cheese, capicolla, imitation crab, prosciutto, shrimp, and ricotta cheese (calzone only).
Pizza sauce, ricotta cheese, mozzarella cheese, spinach, and prosciutto.
Pesto Alfredo sauce, grilled chicken, red onions, roasted red peppers and black olives.
Barbecue sauce, grilled chicken, mushrooms, green peppers, onions and mozzarella cheese.
Green peppers, black olives, tomatoes, and artichoke hearts, topped with house spices and Romano cheese. (Does not contain mozzarella cheese.)
Three homemade meatballs, ricotta cheese and mozzarella cheese.
Six homemade breadsticks served with pizza sauce.
Six homemade bread sticks topped with delicious cheese and served with pizza sauce.
Five house-made meatballs topped with mozzarella and baked.
Six breaded mozzarella sticks lightly fried.
Five chicken fingers breaded and fried. With fries, add $1.00
Zucchini battered and fried.
Green beans battered and lightly fried.
Linguine, spaghetti, mostaccioli, served with tomato or marinara sauce and two house made meatballs.
Eggplant layered in mozzarella and fontina cheeses served with pasta or vegetable.
Linguine tossed with fresh spinach, tomato, olive oil, Romano cheese, garlic and herbs.
Gorgonzola cheese tossed with fresh tomato sauce, olive oil and garlic over mostaccioli.
Smoked bacon, red onion, garlic and white wine tossed with egg and Romano cheese.
Cream, butter, garlic and Romano cheese served over spinach fettuccine noodles. Add chicken for $3.00.
Hand stuffed pasta rolls with a blend of cheeses and fresh spinach, topped with mozzarella and oven baked.
Mostaciolli tossed in tomato sauce, ricotta cheese, spinach and fresh Italian sausage.
Hand-floured chicken breast, tomato sauce, oven baked with mozzarella cheese. Served with pasta or vegetables.
Chicken breast, Marsala wine, cream, garlic and fresh mushrooms. Served with spinach and tomato pasta.
Hand-floured chicken breast, olive oil, smoked bacon, fresh spinach, red onion and tomato in a brandy cream sauce.
Veal sauteed with olive oil, white wine, tomato sauce, and smoked provolone. Served with pasta or vegetable.
Veal sauteed in Marsala wine, lemon, olive oil, garlic and capers. Served with fresh spinach and tomato pasta.
Scallops and crab sauteed in garlic, fresh cream, Romano cheese, lemon, white wine, roasted red pepper and fresh mushrooms.
Mostaccioli with pesto alfredo, sun-dried tomato, black olives, mushrooms, red onion and topped with almonds and feta cheese.
662 West Grand River
Okemos, MI 48864
Established in Okemos in 1991. Spagnuolo's Restaurant offers delicious Italian entrees and pizzas in a family friendly environment.
We welcome reservations, large parties, and take-out orders. Let us make your event special.